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Showing 7 out of a total of 7 results for collection: Article.
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Improving automated diagnosis of epilepsy from EEGs beyond IEDs
THANGAVEL P.
;
THOMAS J.
;
SINHA N.
;
PEH W.Y.
;
YUVARAJ R.
;
CASH S.S.
;
CHAUDHARI R.
;
KARIA S.
;
JING J.
;
RATHAKRISHNAN R.
;
SAINI V.
;
SHAH N.
;
SRIVASTAVA R.
;
TAN Y.-L.
;
WESTOVER B.
;
DAUWELS J.
(
Institute of Physics
,
2022
)
Mumbai mayhem of COVID-19 pandemic reveals important factors that influence susceptibility to infection
YADAV R.
;
ACHARJEE A.
;
SALKAR A.
;
BANKAR R.
;
PALANIVEL V.
;
AGRAWAL S.
;
SHASTRI J.
;
SABNIS S.V.
;
SRIVASTAVA S.
(
Lancet Publishing Group
,
2021
)
Improvement in Gastrointestinal Quality of Life Index (GIQLI) following meditation: An open-trial pilot study in India
KANCHIBHOTLA D.
;
SHARMA P.
;
SUBRAMANIAN S.
(
Elsevier B.V.
,
2021
)
Estimation of plasma and RBC acetylcholinesterase in children: An evaluation tool for Hirschsprung's disease?
KUVELKAR N.
;
D'SOUZA S.
;
VIDHYASHREE K.
;
SHANKAR G.
;
BUKEL M.
;
NORONHA S.
;
KINI U.
(
Wolters Kluwer Medknow Publications
,
2021
)
Effects of dairy intake on anthropometric failure in children ages 6 to 23 mo consuming vegetarian diets and fulfilling minimum dietary diversity in India
PANDEY S.
;
KASHIMA S.
(
Elsevier Inc.
,
2021
)
Estimation of microplastic exposure via the composite sampling of drinking water, respirable air, and cooked food from Mumbai, India
YADAV H.
;
SETHULEKSHMI S.
;
SHRIWASTAV A.
(
Academic Press Inc.
,
2022
)
Effects of dairy intake on anthropometric failure in children ages 6 to 23 mo consuming vegetarian diets and fulfilling minimum dietary diversity in India
PANDEY S.
;
KASHIMA S.
(
Elsevier Inc.
,
2021
)
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controlled study (7)
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